Filter Pad No.2 (Polishing Filtration) 0.7 micron 10 pads
of pack size 20x20 cm
The No.2 pads are finer and are used for
brightening and polishing your wine. You should notice a brightness and
clarity. These pads remove smaller suspended particles and are used for your
second filtration.
Filter Pads are not all the same. They may be rated with
specific micron sizes but they also must correspond to Flow Rate and Pressure
applied to them by the pump.
The #1 Pads are Coarse Pads. They remove
large particulate in a heavy wine, typically those heavy reds.
The #2 Pads are Polishing Pads and they
remove medium to small particulate in your wine and add the shine to your wine.
The #3 Pads are Sterile
Pads with very tight pads that remove very small particulate in your wine.
A young
wine (30 days old) is not ready for FINE filtration. As per our instructions
and winemaking directions, this is the racking and maturing stage for the wine.
FOR BEST RESULTS: Wine should be 2- 3 months old and kept in as cool a
spot as you have in your home prior to filtration. During this time the wine
will mature, achieve better body and allow the suspended particles and products
to drop naturally. At this stage you may proceed to filter with the #2 pads to
achieve the shine and sparkle in your wine. You then may follow up with our #3
pads. For better results allow 2-4 days between filtrations.
Do Not Mix Filter Pad Types. All Filter
Pads inserted into the Filter Machine MUST be of the same grade.